Ironwood Smokehouse is a locally owned pit‑smoke operation founded by Logan Blosser. We built this business around one simple promise: consistently excellent smoked meats made with care, patience, and real hardwood smoke. Whether it’s a backyard picnic or a more formal affair, we bring the same attention to flavor and timing.

Owner / Head Pitmaster: Logan Blosser — 7 years smoking experience

We source quality cuts, use local hardwoods, and manage low‑and‑slow cooks to maximize flavor and texture. We tailor smoke profiles and portioning to each client’s needs.